About Mutton Ghee Roast Recipe: A sumptuous dish of mutton (meat) is what we call perfect for a chilly winter evening with family and friends. Mutton chunks cooked thoroughly with a myroad of spices ...

About Mughlai Paratha Recipe: Parathas are undoubtedly a staple Indian food that can be eaten ... To seal, fold over four ways towards the center, so that the ends overlap, thus forming a square. 8.

Pour in the water a little at a time ... Spread a little melted ghee over the paratha and dust with a little flour. Fold it in half. Spread a little more ghee followed by a little more flour ...

Story by [email protected] (India.com News Desk) To make garlic paratha, prepare a soft dough ... Flatten and roll again, ...

Pour in the vegetable oil ... Cook one paratha at a time: brush one side of the paratha with ghee or melted butter, then place butter-side down on the hot pan. Cook for about 1 minute on each ...