Fresh gherkins are in season from June to October, but pickled gherkins can be found year-round. If buying fresh gherkins, look for small, firm, unblemished specimens. Pickled ones should be ...

gherkins mixture. Divide the mixture into 8 and place a portion each in the center of each slice of ham. 3. Roll like a tube, as tightly as possible, without breaking the ham. 4. Line a serving dish ...