This gluten-free batter is made ... 2-3 minutes on each side then lift the fish out onto parchment paper to drain – not kitchen roll as it will stick! Bring a small pan of water to the boil ...

Ian's fish sticks are not only gluten-free but are almost entirely free of the most common allergens (other than fish, of course). They are better than you'd expect and a good choice for those who ...