Speckled with oniony nigella seeds, this gluten-free flatbread is great with dips such as hummus and taramasalata or to wrap falafel or kebab. A handy recipe to have in your repertoire.

What started as a way to support a spouse’s gluten-free lifestyle has become a downtown bakery. Good Bread For All, a gluten-free and vegan bakery, will have a ribbon-cutting ceremony at 10 a.m ...