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Mix all ingredients together. Apply the paste over the goat leg. Cover with foil and ensure it is airtight, and that no steam can escape so that it cooks evenly. Let it stay in the marinade for an ...
Congolese goat stew and Yemeni goat mandi want to carry on their culinary traditions, but often have to resort to buying frozen meat shipped halfway around the world. In 2021, there were just ...