If you're looking for easy and delicious vegan ideas, look no further! These recipes feature a variety of dishes, from savory ...

These crispy, golden samosas, filled with spiced potatoes and peas, are an ideal savory snack to enjoy with a side of tangy ...

A new Indian street food takeaway has opened in Clifton. Little Chai is the second venue from the team behind Chai Walla in ...

Making golden, crispy samosas with a spicy chicken filling is surprisingly easy and quick. Serve warm with a steaming cup of chai. Heat the oil in a large, non-stick frying pan over a medium heat.

Each samosa provides 153 kcal, 14g protein, 14g carbohydrate, 4g fat, 2g fibre. Heat the oil in a large frying pan over a medium heat. Add the onions and cook for minutes until light golden.

About Baked Raw Banana Samosa Recipe | Samosa Recipe: A unique, different, healthy yet tasty version of one of the most loved snack of North India. Samosa made of raw banana combined with chilli and ...

3. Fry the samosa over a medium flame till crisp and golden brown. 4. As soon as the samosas are fried, dip them in sugar syrup. 5. Garnish with almonds, pistachios, saffron and serve with ...

Have you ever bitten into a samosa only to discover that while the outer layer is crisp and golden, the inner filling is ...