Stir the gravy continuously until it begins to thicken, about 5-7 minutes. Remove it from the heat. Stir in butter and vanilla. Serve warm over hot biscuits or ice cream. What can you serve ...

The chicken-fried steak is practically a work of art, yes, but there is something about Hoover Alexander's cream gravy that renders us dumb, at a loss for words to describe it. The perfect fluffy ...

Somehow, they’ve done it with the Dough Nugs, serving fluffy, golden brown doughnut bites with ice cream mash and caramel sauce gravy. Your mouth is watering, not mine… I only want nuggets ...