The picture of a whole lamb slowly turning on the spit over charcoal and the smell that accompanies it spells Easter Sunday ...

Serve the meat whole, in its braising liquid. Asimakis Chaniotis, chef at Pied à Terre, says: “Although it sounds French, lamb fricassée is a Greek Easter dish which I have grown up with. It’s so good ...

Asimakis Chaniotis, chef at Pied à Terre, says: “Although it sounds French, lamb fricassée is a Greek Easter dish which I have grown up with. It’s so good, I could eat it all year round so ...

Easter in Greece is a very special time, filled with deeply spiritual and family traditions. Discover them here ...

Everyone needs a good roast lamb in their repertoire and this is a ... In English, ‘fish soup’ doesn’t sound particularly sexy. Greek ‘psarosoupa’ is mysterious and alluring and somehow ...

Nothing is more quintessentially Greek than a large, loud function with too much food.  And, in my big Greek family, any ...