Lamb, pork, beef and chicken are all popular types of meat for the Greek dish that has become esteemed by Americans since its inception. Here are some restaurants that offer gyros, one in each ...

Make your favorite American-style Greek gyros at home! This gyro meat recipe combines ground beef and lamb to get that distinctive flavor you find at Greek restaurants. This easy lamb kofta recipe ...

This cook takes everything you love about traditional gyros—tender, flavorful meat, warm pita, tangy tzatziki—and kicks it up with that bold wood-fired BBQ flavor you can only get off the pit.