Rondo is the variety of pea routinely grown for split peas. Just like regular peas, they are harvested during the summer ...

Green pea soup with mint is both refreshing and super easy to make. The combination of sweet peas and fresh mint makes it a ...

Blend the soup with an immersion blender; continue to simmer for 15 minutes or so. When ready to serve, stir in heavy cream and drizzle with Madagascar Black Pepper Olive Oil. Season with ...

To celebrate the start of spring, here’s an incredibly simple green pea soup inspired by a Lois Daish recipe. I always use frozen peas but, if you are lucky to have peas-a-plenty in your garden ...

Is Green Peas Peel Soup Healthy? Absolutely! Pea peels are packed with nutrients, including: Fibre: Helps improve digestion. Antioxidants: Boost immunity and combat free radicals. Vitamins B and C ...

Perfect for a wintry day, this filling, budget-friendly soup is made with dried split green peas and smoky gammon ... be bold with the seasoning to get the classic pea soup flavour.

This minty pea soup is as fresh and easy as it gets and ... Add the peas and cook for 2-3 minutes, until the peas are just tender and bright green. Strain the mint and peas, reserving the cooking ...

Broccoli and pea soup is a fresh and delicious spring soup with a velvety texture and vibrant green color. You will also love that this flavorful, creamy soup takes just 30 minutes to make.

And so are the citizen scientists. Napolitano and neighbor Lynn Klotz were charter citizen scientists as part of the ...