Asafoetida, or hing, is a mainstay in Indian kitchens known for its distinct smell and digestion properties. However, the increasing demand for this spice has led to adulterated and fake ...

Hing is available in various forms to cater to different culinary needs: Powdered Hing: This is the most common form, where asafoetida resin is ground into a fine powder. It's easy to use and ...