Try a simple recipe: Halve guavas and bake them with a sprinkle of sugar and cinnamon until tender. Pair the warm, baked ...

Guava is often juiced, incorporated in desserts as well as jams/jellies etc. In Spanish, you’ll find this fruit under Guayaba ...

7. Spread on to a greased plate to set. Cut into squares and store in an airtight jar. 8. Guava cheese can be eaten simply as a dessert or with sandwiches, toasts, etc.

When making smoothies or desserts, though, you can add in the fruits while still frozen. Guava's tropical flavor is highly ...