When roasting, the bird needs to be basted at intervals with butter, or covered with pork or bacon fat to keep the meat tender and moist. Casseroling is a perfect cooking method for guinea fowl ...

Though people may complain about guinea fowl being loud, there are many advantages of keeping guinea fowl on your property. Guinea fowl have an almost prehistoric appearance compared to chickens ...

Discover a new twist on tandoori cooking with this oven-roasted guinea fowl, or teetari. With rich spices and a crisp, golden finish, this recipe from Wilderness Cooking brings out the full flavor of ...

Galliformes include 290 species of quail, pheasants, turkeys, partridges, grouse, peacocks, guans, curassows, and guinea fowl. Prized as game birds and reared for their meat and eggs, these stout ...

Guinea fowl are full of flavour, but not as big as chicken and the drumsticks are quite small, so use two birds to serve six. To joint the birds, bend the legs and thighs away from the birds ...

This unusual sound likely evolved as a way for the birds to communicate across the dense forests of New Guinea, and possibly to deter potential threats. Related: Great potoo: The 'tree stump' bird ...

The guinea fowl is a useful bird, the children learn, which warns other animals about approaching predators. It’s a trigger for Shula, who will not, cannot let herself be moved by all that is ...

They also sound terrifying, as their piercing screams echo through the rainforests of New Guinea. Dracula parrots grow to around 18 inches (46 centimeters) long and weigh between 1.3 and 1.8 lbs ...