India offers diverse vegetarian culinary experiences across various regions, from the Gujarati thali in Ahmedabad to vegan-friendly eateries in Auroville. Each destination, including Jaipur ...
The Gujarati thali ($18) reflects the cuisine of India’s westernmost state and features, among many other things, spicy buttermilk, a savory dish of chickpeas, a pea fritter, and roti served ...