Gulab Jamun is one of the most popular Indian sweet. These tiny sweet balls are made with khoya, flour and dipped in sugar syrup infused with saffron. Make sugar syrup with 3 table spoon of sugar and ...

About Homemade Gulab Jamun Recipe: This classic Indian dessert usually enjoyed during festive occasions, might seem impossible to make at home but can actually be easily made at home without any fuss.

Although many types of sweets are available in the market, their purity is always under doubt. There is a possibility of ...

9. Cook until the ‘jamun’ are evenly brown. 10. Remove the fried ‘jamun’, and then place them in the sugar syrup. 11. Once the ‘jamun’ absorbs the syrup, garnish with pistachio flakes ...

sweet cardamom and rose-scented pull-apart bread brings together the fun of American-style monkey bread and the flavours of Indian gulab jamun, but no deep-frying is needed. For this recipe ...

Transform steamed idlis into chaat with yogurt, tamarind chutney, mint chutney, sev, and pomegranate seeds for a tangy twist. Turn leftover biryani into crispy arancini balls, served with mint mayo or ...

Bread-based Holi dishes like Bread Gulab Jamun offer a creative twist to traditional recipes, reducing food waste and adding a unique touch to festive celebrations with loved ones. Holi ...