"Hawaiian food is truly traditional food native to the Hawaiian islands, such as poi, laulau, kalua pork, taro, luau leaves, sweet potatoes, and raw and cooked seafood. However, it is also a blend ...

Expertise: Hawaiian food, Chinese food, recipe development. Kiki Aranita spent seven years as co-chef and owner of Hawaiian restaurant Poi Dog before closing its Philadelphia location in July 2020.