View Recipe Using cured meats like salami in pasta dishes is an instant shortcut to tons of flavor. This angel hair pasta ...

Recipe contributor Holly Bauer, West Bend, Wisconsin What could be more satisfying than a bowl of angel hair with red sauce?

A classic Italian dish of pasta aglio e olio - with garlic and oil - gets a Japanese twist when you add chirimen (dried tiny whitebait) and karasumi (cured, pressed fish roe - the Japanese ...

In a very large pot, bring 5 quarts water and 3 tablespoons salt to a boil. Add the pasta and cook until just al dente, about 1 minute less than the package directions. Occasionally give the pasta ...

"To make spaghetti, you push a mixture of water ... researchers said. While angel hair pasta – the thinnest variety of pasta that's widely available – takes four minutes to cook in boiling ...