Learn how to cook kale in three quick, easy ways. Try these delicious recipes for kale crisps, kale stir-fry and steamed kale. To make the kale crisps, preheat the oven to 140C/120C Fan/Gas 1 and ...

Winter tends to draw the short stick when it comes to seasonal produce love. Though its offerings aren’t always as bright and ...

Cut away the tough central ribs of curly kale before you chop or shred the leaves. For best results, either cook very briefly in a large volume of ready-boiling water or stir-fry as a side dish.

If you cook it, you do need to be aware of that ... ruffly leaves pictured above known as curly kale; a similarly textured variety with red or purple stems known as Russian or red kale ...

The only thing better than a normal tart, is a tart with a Gruyère crust. Melanie Johnson reveals how to make one using curly kale, mushrooms and caramelised shallots. So, what’s the difference ...

Kale comes in several varieties, including curly, lacinato, Mediterranean, and red Russian. No matter what variety you choose, you can make crispy kale chips. What are the Health Benefits of ...