When it comes to making up a flavorful pasta salad from the odds and ends in your refrigerator, pretty much anything goes.

Although many people have their tried-and-true recipe, there are so many ways to make pasta salad — some versions are filled with fresh squash and herbs, loaded with cheddar and bacon ...

To keep this summer salad low carb, I use zucchini noodles. To mimic pasta, here’s how to make zucchini noodles with or without a spiralizer. I like zucchini because it’s low in carbs ...

This simple pasta salad is perfect for lunchboxes, picnics, or a make-ahead light meal. You can swap the protein and veggies for whatever you have in the fridge. Cook the pasta in a saucepan of ...

Boil the potatoes. Put peeled and sliced Yukon Gold potatoes in a large saucepan, cover with water by 2 inches, and add a ...

To make the pasta salad, cook the pasta in a saucepan of salted, boiling water for 10–12 minutes, or as per packet instructions. Drain the pasta and rinse under the cold tap to cool and wash off ...

Two or more pasta shapes make a pasta salad look pretty good. It’s only an aesthetic, but what pleases the eye pleases the soul, so why not… I find there is often some pasta left over in a ...