From coast to coast, spanning Connecticut to Florida to Washington state, Food and Drug Administration (FDA) advisories ...

Raw oysters are either still alive - or freshly killed - when you eat them. Most people think keeping them alive longer makes them safer to eat, but that's not the full story. Oyster expert Julie ...

Following is the transcript of the video. David Anderson: "Wanna know a secret? This oyster I'm about to eat could still be alive! So, why do we do this?" Most people think it's a food safety issue.

If you’re heading back to Launceston Airport, a stop by Tamar Ridge Wines offers another immersive Tassie experience, where ...

Maui Nui Marine Resource Council photos If you bought oysters at a really good price on the island recently, you may want to be cautious about eating them because they may have been raised to ...