I've cracked the code when it comes to making perfect batches of mashed potatoes in record time. My simple recipe takes just ...

I've made (and eaten) many mashed potatoes in my day, and I've discovered there are so many methods and ingredients that can make them fluffy, dense, creamy, buttery, or all of the above.

This Creamy Mashed Potatoes Recipe is made from really simple ingredients that you probably have at home all the time. For more ideas of what to make, check out all of our recipes. Mashed potatoes ...

Mashed potatoes are a staple as part of any roast dinner, but simply boiling them in water and mashing them will not make them as creamy as they should be. Becky Hardin, a cook and founder of The ...

“Gold potatoes have a medium starch and water level in them. I love their flavor so much too – they taste almost 'buttery' to me.” How to make creamy mashed potatoes properly ...

If you are looking for a delicious and easy-to-prepare recipe, look no further because this creamy mashed potato recipe will make all your stews taste elite. Peel the potatoes and cut them into ...

There are two secrets to achieving a perfectly smooth, creamy potato mash. The first thing is to have the potatoes as dry as possible before mashing them, secondly it’s the addition of a boiling ...

Serve with the gravy. Flavor Variation: for Ultimate Mashed Potatoes, stir 1/2 cup sour cream, 3 slices bacon, cooked and crumbled (reserve some for garnish), and 1/4 cup chopped fresh chives into ...