Crack with Care: Use lobster crackers and picks to crack open the shells and extract the meat. Be careful not to crush the ...

Overcook your lobster? Don't worry! Lobster expert Curt Brown shares tips to salvage tough meat and turn it into a delicious, ...

This easy spaghetti dish is a great way to serve frozen cooked lobsters that are a little smaller, if each person gets a half. Remove the meat from the lobster, reserving the shells. First remove ...