Certain ingredients in soda, including fructose and phosphoric acid, may increase the risk of kidney stones. Switching from sugar-sweetened soda to water may help reduce this risk. A kidney stone ...

Fruits and vegetables contain citrate, a natural inhibitor of kidney stones. Incorporating more plant-based foods into the ...

A secondary analysis of the DCP shows that, compared with hydrochlorothiazide, chlorthalidone significantly increases the ...

Looney had been on dialysis since 2016 and didn’t qualify for a regular transplant – her body was abnormally primed to reject a human kidney. So she sought out a pig kidney and it functioned ...

Using imaging mass cytometry (IMC) on human kidney tissues from the Yale Kidney Biobank, the Cantley Laboratory characterizes protein-level changes in tubular and other cells in the kidney ...

Researchers have identified type 5 collagen as a key factor in kidney fibrosis, revealing its potential as a biomarker to predict chronic kidney disease progression. A repurposed anti-cancer drug, ...