The City of Pearls recently played host to one of India’s most celebrated chefs, Sanjeev Kapoor. The iconic chef, widely recognised for revolutionising Indian c ...

Hyderabad’s culinary scene is evolving with dishes from the Prophet’s 1,400-year-old legacy, such as Tharid, Talbina, Nabeez, ...

HYDERABAD (ANI) – Haleem becomes the most cherished dish and a staple for Hyderabadis throughout Ramzan.

Hyderabad, 28 th March 2025: Raen, The Chef’s Studio at The Leela Hyderabad, played host to a grand culinary experience led ...

Raen, The Chef’s Studio at The Leela Hyderabad, recently became the epicenter of an extraordinary gastronomic experience, led ...

Eid al-Fitr is a time of official receptions and private visits, when friends greet one another, presents are given, and new ...

During the inspection, it was found that the FSSAI license was not displayed on the premises, violating food safety ...