This Indian Chickpea Salad is a classic—light yet hearty. Soft chickpeas tossed with crisp vegetables and a flavorful, lemony ...

Indian chili powder is different from the chili powder you might use to flavor taco meat and roasted sweet potatoes; the ...

Chili peppers make a spicy addition to all kinds of dishes—Italian arrabbiata, Chinese Kung Pao chicken, Mexican mole sauce and Indian curry are some of our favorites. Different types of chilies ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

Sichuan pepper, known for its numbing, citrusy flavor, is essential in Sichuan cuisine and other Asian traditions. It offers ...

JK Foods has introduced 'Ghost Puffs', a bold new snack from its Fun Flips brand, infused with Bhut Jolokia or Ghost Pepper.

Chili peppers are both a popular crop and an important component of non-pesticide management in the Indian state of Andhra Pradesh. Millions of farmers in India have rejected chemical pesticides ...