Ancient origins in India and regional spice traditionsBritish colonialism and curry’s rise in Western cuisineDiverse global ...

Indian dishes are loved worldwide for their rich spices and bold flavours. From tangy chaats to rich biryanis and spicy ...

Celebrate Earth Day with a delicious array of food ideas that honor our planet with every single bite. Perfect for Earth Day ...

Creamy South Indian curd rice blends soft, mashed rice with tangy yogurt, tempered with fragrant spices and curry leaves.

Curry leaves, integral to Indian cuisine, offer more than just flavor. Chewing them raw on an empty stomach provides numerous ...

A Mughlai delicacy, where the cuisine is influenced by the ... An Australian twist on a North Indian staple, this creamy chicken curry swaps peanuts for macadamias. Citrus-laced lemon myrtle ...

Many of the ingredients thought of as staples of Indian food, including curry, were historically introduced to the subcontinent, often by a colonial presence or changes within society. For example ...