Combine all-purpose flour, rice flour, chickpea flour, flaxseed powder, and salt in a large mixing bowl. Next, add the minced ...

You must have eaten traditional dosa many times, but have you ever tasted onion dosa made of semolina? Whoever eats this ...

Roasted channa dal or gram dal chutney has a rich, nutty flavour. It is rich in protein and fibre, which helps in weight ...

About Masala Dosa Recipe | Dosa Recipes: A popular South Indian dish, dosa is a delicious comfort food that you can eat in any given course of food. It is light on the stomach, easy and quick to cook.

Looking for delicious and easy vegetarian dinner ideas? In this video, we bring you the 5 Best Indian Dinner Recipes that are ...

Tomato chutney is a popular accompaniment for South Indian dishes like idli, dosa, vada, etc. Its tangy flavour and bright reddish colour make it irresistible!

An interesting and delicious variant to the dosa recipe, this unique dosa recipe is prepared with soybean flour and rice flour. Since Soya beans are a rich source of proteins, vitamins and minerals ...

1. In a mixing bowl, combine the Greek yoghurt, boiled black chana, and dry roasted oats. 2. Add the chia seeds and your choice of grated vegetables. 3. Season with salt and roasted cumin powder. 4.

From dal to dosa, here are delicious anti-inflammatory diet tips that are a game-changer when it comes to beating inflammation naturally.

Dosa Bomboloni is delicious South Indian fusion dish created on Celebrity MasterChef, will be featured at Michelin-starred chef Vikas Khanna's restaurant. Tap to read the recipe.