Poha Medu Vada is made of; you guessed it right – Poha. The taste and texture of poha makes for a brilliant substitute for the overnight soaked dal and your South Indian breakfast will be ready in ...

Poha is one of those breakfast options that is extremely easy to make. While it is a common breakfast in most parts of the ...

Poha, a versatile Indian breakfast staple, can be transformed into exciting dishes that go beyond the ordinary. From crunchy ...

Here we bring you an instant recipe of poha dosa that will be ready in no time. You can quickly whip up this recipe when you have unexpected guests at home or simply when you want to have a south ...

1. In a mixing bowl, combine the Greek yoghurt, boiled black chana, and dry roasted oats. 2. Add the chia seeds and your ...

One tsp oil, half tsp cumin seeds, three onions, half cup poha, half cup coconut, one tsp chaat masala, three tsp sugar, one and a half tsp ginger-chilli paste, half tsp garam masala, half tsp ...

Easy Breakfast Recipe: The taste of South Indian food is spread all over the ... then you can prepare idli using poha. Making poha idli is also very easy it is simpler than dal-rice idli.

Here's its easy 7-step recipe. Thursday blues? These crispy healthy heart-shaped poha paneer cutlets are the love your plate needs.(Image credit: OpenAI) These heart-shaped cutlets prove that ...