Roasted fish and herby polow for Nowruz, easy stews and quick borani for every other night of the year. Feel free to use any ...

"Reshteh polo is a fragrant rice and noodle dish often served at Nowruz (Persian New Year) for lunch or dinner to symbolize ...

Andy Baraghani, the recipe creator and cookbook author, keeps his holiday table full of streamlined, modern takes on classic ...

But, in the quiet of the kitchen, I can feel my grandmother standing behind me, in her housecoat, smiling as I stir condensed milk into butter and semolina to make the ravo recipe guarded by the ...

This Irani biryani tastes super delicious and would be the centerpiece for any occasion. First, prepare the eggplant and potatoes. Peel the potatoes, slice them up and fry until golden. Slice the ...

Mealtimes by the Caspian Sea were always displays of abundance. Omid Roustaei's extended family would gather every summer, swimming at the beach in the morning and returning to mounds of food at ...

Get the recipe. Nowruz celebrations always end on a sweet note. Persian baghlava is different from Greek or Turkish versions in that it uses an olive oil dough rather than paper-thin sheets of phyllo.

Meherwan Irani is a Southern chef of Indian descent ... Meherwan aims to make global flavors more accessible by creating spice blends and recipes to introduce cooks to new cuisines.