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Ina Garten's favorite weeknight pasta is perfect for a quick dinner, and her comforting mac and cheese will win everyone over ...
I used to think I needed to ultra-finely chop all the vegetables that went into a ragù to make them practically disappear ...
Chef Jean-Pierre on MSN2d
Genovese Beef Ragu with Pasta | Chef Jean-PierrePierre’s Slow-Cooked Italian Masterpiece Get ready for a deep dive into one of Italy’s most comforting and overlooked ...
Chef Jean-Pierre on MSN11d
The Best Vodka Pasta Recipe! | Chef Jean-Pierre!Hello there, friends! In today’s video, I’m taking a beloved classic and giving it a bold, creamy twist — we’re making a rich ...
Matteo Salvatori and Emiliano Santoro review Italian recipes cooked by American influencers in mock accents and then give a verdict at the end of their videos. And they turned their attention to ...
Pasta is one of our most popular food categories on MyRecipes, and for good reason. It’s one of the easiest ways to get a ...
This, along with more olive oil and pasta cooking liquid, is part of the mantecatura, the glazing that finishes the dish. A lot of cooks (ahem, me) rely on butter for this step, since it is a ...
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