Dry roast sabudana on low flame until it turns crisp, then grind it into a fine powder. Chop almonds and cashews, then ...

Laddus are very common and popular sweets all over India. Mostly they are made on a special occasion or to celebrate a ...

This super delectable ladoo recipe is a mixture of aliv seed, black jaggery, desiccated coconut, desi ghee, roasted chickpea flour, cardamom powder and nuts which further make it a combination of both ...

About Murmura Ladoo (Murmura Laddu) Recipe: Crispy ladoos made with puffed rice and molten jaggery. Though puffed rice is not really nutritionally rich, it is light on the stomach and low in calories.

Many people in our country like sweets a lot. If any guest comes to our place, then there is always sweetness in the food. If ...

Til Ladoo are offered to Goddess Siddhidatri on the ninth day of Chaitra Navratri. This sweet is believed to bring divine ...

Mix sesame powder with peanut powder. Add jaggery and cardamom. Then blend until the mixture becomes moist. Add poppy seeds ...

1. Jaggery and Peanut Ladoo Elevate your snacking game by roasting peanuts to perfection, blending them with grated jaggery, and crafting these delectable, protein-packed ladoos. A symphony of ...

Jaggery or sugar is used as a sweetener ... Almonds and cashews add healthy fats while enhancing the laddu's nutritional profile. Aids Digestion: The inclusion of spices like cardamom and nutmeg ...