Interested in traditional desserts from Japan? From classic mochi to elegant, colorful nerikiri, we break down the Japanese sweets you need to try.

Mochi and dango are both wonderfully chewy, rice-based Japanese treats that can be found in various delightful flavors and beautiful colors. Both fall under the category of wagashi, which are ...

Cut the chicken breast fillet into large bite-sized pieces. Place the chicken pieces in a bowl and add all the ingredients ...

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Crystal Lee: This is rainbow dango, bite-sized orbs of colorful, tender mochi. In a process similar to taffy, it's made every day by hand along with a selection of other wagashi, or Japanese treats.

food vendors in Japan take immeasurable pride in what they prepare and serve. Freshly made yakitori (grilled chicken skewers), takoyaki (balls of grilled octopus), mitarashi dango (grilled sweet ...