When Imada Sake Brewing Co. master brewer Miho Imada presented a sake inspired by local seafood to a sommelier from Hong Kong ...

On May 23, 2025, Filipino drinkers and cultural enthusiasts can join the highly anticipated Sake Manila 2025, which offers a ...

Such are the yields of fermentation, here coming from the rice vinegar in the pickles, but present throughout the Japanese pantry in shoyu, miso, mirin and sake ... to preserve food from rot ...

Although the heightened popularity of Japanese food in the United States and the ... making them the most valuable Japanese export last year. Sake has recently been a driving force.

If humans eventually colonise the moon, the early settlers might toast their success with a bottle of sake, realising the dream of Japanese brewer Asahi Shuzo. Yamaguchi-based Asahi Shuzo ...

High tariff measures by U.S. President Donald Trump's administration have sent shockwaves through industries related to ...

Brewers continue to look internationally to sell their product, as Japanese demand for sake has declined. Over the last ...