Have you ever wondered what makes jelly wobble? If so, a food scientist has looked into the science behind what makes one of our favourite childhood foods move so curiously. The research is reported ...

Distribute between the jelly mounds and add the pomegranate seeds. Leave to set in the fridge for an hour or so. When set make the summer fruit jelly in the same way as the elderflower but with 4 ...

SHIMMERING, wobbling and painstakingly prepared, jelly was a staple of elite Victorian dining tables. But beneath its elegant presentation lay a deeper significance – one that reveals much about the ...

University of Bristol provides funding as a founding partner of The Conversation UK. Shimmering, wobbling and painstakingly prepared, jelly was a staple of elite Victorian dining tables.