Sorghum flour nutrition facts How to bake and cook with sorghum flour Cooking and baking with sorghum flour is pretty easy, ...

This is part one of a three-part series that investigates the dominance of wheat, its consequences and whether jowar (a ...

LAGOS, NIGERIA — Corn, wheat, rice and sorghum consumption in Nigeria is expected to increase in 2025-26, driven by ...

Jowar Tacos with Spicy Chicken Filling : Quick to rustle up, make the tortilla from scratch with this simple recipe using jowar flour. Fill it up with spicy chicken, lots of crisp veggies and indulge!

5. In a separate mixing bowl, whisk the eggs until light and fluffy. Add to the banana mixture and mix well. 6. Sift together the jowar flour, wheat flour, cinnamon powder, baking powder and salt in a ...

Other popular consumption methods are ragi cookies, ragi idlis and ragi rotis. To all the times you’ve used all-purpose flour and worried about your health, jowar flour is the answer. It is rich, ...

Smart food choices can aid in diabetes management. Six healthier Indian flour alternatives include besan, ragi, jowar, methi, whole wheat, and oats flour. These flours are nutritionally rich and ...

You can make your own blend of flours or ground nuts and flours. Adding sorghum or tapioca flour to a blend increases softness and absorbency, which is ideal for lighter cakes and pastries.

Health-conscious consumers are actively seeking out ancient grain-based products, from quinoa bowls to sorghum flour tortillas. The global market for ancient grains is expanding, with food ...