Cooking legend Julia Child introduced French cuisine to American cooks in 1963 with GBH’s pioneering television series, The French Chef. She was passionate about food and she changed the way Americans ...

7 classic Julia Child recipes Julia once said, "People who love to eat are always the best people." If you're looking to add ...

Julia Child: Cooking With Master Chefs is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV, Amazon Fire Tablet ...

Zarela Martinez makes poblanos rellenos -- stuffed poblano chiles for Julia Child on her classic cooking show In Julia's Kitchen with… Lidia Bastianich makes for Orecchiette con Broccoli di Rape ...

Julia Child was a longtime Food & Wine contributor, a household name, and a champion of French cuisine. She authored Mastering the Art of French Cooking, a world-renowned tome with more than 500 ...

These custardy baked eggs that were a favorite of cooking legend Julia Child can be a delicious addition to your rotation, elegant enough for a fancy brunch, yet so simple you can make them any day.

Julia Child: A Recipe for Life celebrates the life ... and find their favorite recipes from her book Mastering the Art of French Cooking in a larger-than-life projection that comes to life with ...

Despite being proud of my home-cooking skills, beef bourguignon is ... one recipe by American celebrity chef Ina Garten and the other by Julia Child, who arguably made the dish famous.

That's why any recipe that simplifies cooking well-seasoned, tender chicken is worth knowing. “You can always judge the quality of a cook or a restaurant by roast chicken,” says Julia Child. It’s a ...