Curly kale leaves should look fresh and crisp, with no sign of yellowing. Reject any with leaves that look bruised or slimy. Curly kale is available from September to March. Other varieties of ...

Kale can be quite tough, so it is best par-boiled before being fried, or cooked for quite a long period. FAQs about BBC Food ...

A good pasta can be so satisfying, and this recipe improves the nutritional value by adding our beloved fibre-packed beans ...

We bet you never thought about mixing a green plant with your dessert, but this kale brownie recipe from Discover Great Veg somehow pairs perfectly. Eating more plants is the number one thing we ...

Loading up on vitamin-packed plants. This Vietnamese rice dish is the ultimate summer lunch – cool and crisp, and packed full of leafy green kale. One of the most nutrient-dense foods on the ...

Stephanie Pederson inspires readers to turn over a new leaf in the kitchen with over 75 recipes that not only taste good, but also provide for optimal health in "Kale: The Complete Guide to the ...

This gorgeous kale salad is a refreshing side dish or main dinner salad packed with greens and sweet fruit. Salad lover? If so be sure to look through my salad recipes that are vibrant and easy-to ...

"This is a great fall recipe and a tasty addition to your Thanksgiving table." - Susan Mcgreevy Kale And Butternut Squash Pie has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who ...

And the place where the binding is cracked and pages have come loose makes it easy to find my favorite, most-made recipe in there. When kale is available at the farmers market, this meal is my go-to.