In a large soup pot, heat olive oil and sauté onion until lightly golden. Add garlic and sauté until fragrant. Add broth, diced tomatoes, potatoes, beans and thyme and simmer for 30 minutes or ...

Kale soup is great for batch cooking as it freezes so well. Priya tops hers with fried bacon and grated Parmesan, so it's got tons of flavour. Don't be tempted to season with salt while cooking ...