Japanese chefs take a more austere approach. The Kewpie mayonnaise aside, tartar sauce across the Pacific contains either Dijon or Karashi hot mustard for bitterness and bite, lemon juice ...
We prepare Gomadofu (sesame tofu) and Karashi Ae Salad (spring salad ... hanaho shiso and wasabi paste. Drizzle with sauce made with dashi, soy sauce and mirin. 1. Cut the rapini and boil ...