Add turmeric, red chili powder, garam masala, and salt to the mixture. Stir the spices well and cook for a minute. Add the ...

A keema sandwich is a quick and satisfying snack perfect for busy mornings or evening cravings. To make this, take two slices of bread and spread butter or a spicy chutney for added flavour.

Keema pav is a popular Indian street food that combines spicy lamb mince, pickles and fresh white rolls (pav). This is a speedy version ideal for a midweek dinner at home. To make the quick pickle ...

Anda keema ghotala is a type of fusion scrambled eggs dish. Cooked chicken or mutton mince is combined with beaten eggs to make this flavourful delight.

We use it as a food tenderizer and it is available at spice stores in both whole and powder form. Kachris spoil easily on contact with moisture and should be stored in airtight containers. Whole ...