Nyama choma is a popular dish in Kenya and is frequently served in eateries, but what if you could make it at home? I've got a quick recipe for you. Preheat your oven to 350F. Clean the goat meat ...

In this fascinating episode, Deborah Niemann sits down with Mark Hicks, an author and adventurer, to discuss his unforgettable experience with goats during a trip to Kenya. Mark’s journey was ...

The only human who has ever run a sub-2 hour marathon has been signed as the marquee star for Sydney Marathon in August, in ...