Khichdi defines comfort. By making a few adjustments, you can transform this traditional dish into a protein-rich powerhouse ...

In May, the mercury in many places has crossed 42 degrees. In many places, the heat wave has started blowing so strongly that ...

Khichdi is one of the most loved Indian comfort meals. While there are many ways to make it, masoor dal khichdi stands out for how light, quick, and flavourful it is. Rinse the masoor dal and rice ...

On the sacred day of Buddha Purnima, may devotees observe fasting and choose to eat light, nutritious, sattvic meals that ...

Another popular Indian dish, sabudana khichdi, has an interesting history that dates back to times of scarcity ...

Originating in India during colonial rule and inspired by a traditional dish containing lentils, this combination of rice, ...

Millet khichdi is packed with fibre, protein, and numerous other essential nutrients, which help boost energy and digestion. Consuming millet khichdi every morning can offer several health benefits.

On the occasi1on of International Food Day, celebrity chef Vishnu Manohar prepared 500 kg Khichdi in Nagpur on Saturday. Chef Manohar gave treat to hundreds of his fans on the occasion.