Farfalle, with its "bow tie" shape, is a pasta that combines charm and style. The crimped edges and butterfly-like form make ...

Ah, pasta. Is there any food so universally loved as this infinitely versatile staple? It's a pantry must-have that can ...

Long, thin, solid, cylindrical pasta. It's the most popular in the U.S. and the best-known pasta shape. Farfalle recipes often feature cream-based sauces, such as a creamy mushroom sauce or ...

Macaroni is a type of pasta which is tossed with four kinds of cheese and different spices to make this creamy casserole dish. With a little bit of veggies and types of cheese, this pasta is an easy ...

Put the macaroni and both types of cheese in a slow cooker. Pour over the evaporated milk and add 700ml/1¼ pint of water. Season with pepper and stir. Cover and cook on high for 1½ hours ...

The former takes longer to cook, but is recommended as it gives a better texture. Several types of dried spaghetti are available including: extra long, wholewheat and quick-cooking varieties ...