Refrigerate boiled potatoes for 4 to 6 hours before using them. This helps in making firm and well-shaped koftas. Finely chop raisins and cashew nuts, then mix them with ½ tsp of sugar. This adds a ...

Making restaurant-style Malai Kofta at home is easier than you think! With simple ingredients and the right cooking techniques , you can prepare this delicious, creamy, and rich dish that will ...