Discover countries with the spiciest food in the world, where every bite bursts with fiery and rich flavors that reflect the unique character of each.

Gochugaru is a Korean chili powder made from sun-dried red chile peppers. Crimson red with a smoky and fruity edge, it’s an extremely versatile spice and is also an integral part of kimchi ...

Gochugaru is best for Korean dishes, stews, and marinades. To substitute, use an equal amount of Gochugaru for red chili flakes. Aleppo pepper flakes are milder than red chili flakes, with a ...