Bulgogi is a traditional Korean preparation for thinly sliced marinated beef. While it can be made with pork or chicken, ...

Buffet spots like Myeong Ryun Jinsa Galbi strike the perfect balance between indulgence and value. The Korean barbecue chain ...

to the pot and simmer noodles and/or frozen mandu (Korean dumplings), to eat with the soup. I usually make my own marinade for the beef, but you can also buy bottled bulgogi marinade. The ...

New research 1 underscores the potential role of pork consumption in supporting dietary and muscle health in Korean older adults. Older adults are a nutritionally vulnerable population who often ...

Protein choices include beef bulgogi, spicy pork bulgogi, chicken bulgogi, fried tofu and Korean boneless fried chicken. A fried egg may be added to the rice. “It’s a good way to try a little ...