Korean marinated eggs (also called Mayak Gyeran) are soft-boiled eggs that are marinated in a savory-sweet soy sauce with ...

With several different types of soy sauce to choose from, there's no limit to the myriad of applications for delicious dishes. Of the numerous essential ingredients for Korean cooking, soy sauce ...

On Jan. 7, she released her latest work "Soy Sauce!" a picture book that honors the seasoning and how food connects family ...

Hold the bottle at an angle, like you normally would. Place a finger over one of the spouts. Watch as the soy sauce stops ...

Want to take your salad game to the next level? Whether you're new to Korean cuisine or a longtime fan, this Korean Green ...

From bibimbap to crispy fried chicken, Korean food is having a moment – and it’s about time. With sales of gochujang soaring and TikTok flooded with kimchi-laced everything, there’s never been a bette ...

This sujebi recipe captures the comforting essence of Korean hand-pulled noodle soup, featuring a deeply flavorful anchovy ...

Tteokbokki is a beloved Korean street food, offering a perfect blend of chewy rice cakes, savory fish cakes and the bold, ...

This Korean fried chicken is crispier than most ... Meanwhile, make the sauces. For the sweet soy sauce, put the soy, mirin, rice wine vinegar, ginger, garlic and sugar into a saucepan.