3. Dip the marinated prawns in the slurry. Post which roll over the kunafa shreds to coat the prawn completely. 4. The next step is to deep fry the prawns until they are golden brown. Serve alongside ...

3. Spread the pastry to form a thin layer on a tray or work surface. 4. Roll the prawns in the Kunafa pastry, wrapping from one end to the other. 5. Apply the egg as an adhesive at the end of the ...

Are you in the mood for a rich, velvety baklava, piping hot creamy kunafa, or mouthwatering cakes ... tarts, cinnamon rolls, ...

This three-layered dessert starts with a chocolate brownie, topped with a pistachio kunafa spread, and finished with chocolate ganache. Layers of ladyfingers, pistachio filling, pistachio kunafa ...