Hashweh is a lightly spiced delicious Lebanese dish made with seasoned ground beef, fluffy rice, and toasted pine nuts. This ...

or with lentils and long-grain white rice, as her family does. Jawad was raised by Lebanese parents in a large Lebanese community in Sierra Leone in West Africa. When she was 11, they left and ...

Perfect rice crunch on the outside, a creamy filling, toppings of pistachio and lemon syrup Ingredients 2 cups Kallaj syrup (see recipe below) 4 sheets rice paper 2 cups milk 120gm heavy cream ...