Potato-leek soup is a classic for good reason: It’s comforting, satisfying and so much more than the sum of its parts. For this version, I turned to a slow cooker for a truly hands-off ...
This leek and potato soup will keep in the fridge ... to blend to a smooth silky consistency (and tricky to peel). The big bags of cheap potatoes sold in supermarkets are great for this recipe.
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